1-Day Courses Archives – Abinger Cookery School

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A Taste of Italy

£135.00 4 hours 30 minutes

Immerse yourself in Italian flavours and master focaccia, risotto & pasta making in a fun, hands-on course!

Learn from visiting Italian Chef Stefano & create delicious traditional dishes.
Master essential skills to impress friends & family with authentic Italian cuisine.
Enjoy a hands-on experience in our fully equipped kitchen amidst Surrey Hills charm.
Learn the basics of Italian food.
Ideal for a beginner.

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Basic Knife Skills

£120.00 4 hours

Sharpen Your Skills and Conquer the Kitchen. Learn how to handle a knife properly and safely.

Learn safe and confident knife techniques with expert chefs.
Conquer chopping, dicing, slicing, filleting, pin boning, and deboning.
Prepare a delicious 2-course meal to take home (containers required!).

British Game Cookery Course - Abinger Cookery School

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The Art of Game Cooking: Back for Autumn!

The wait is over - our popular British Game Cookery Course is returning this October, just in time for the heart of game season!

Here's why you don't want to miss it:

Master the art of preparing delicious game birds: This course delves into working with pheasant, wild duck, and wood pigeon, transforming them into impressive and flavourful dishes.
Open to all skill levels: Whether you're a seasoned cook or just starting out, our expert chefs will guide you through every step with patience and enthusiasm.
Expand your culinary horizons: Learn new techniques for working with game, crafting rich sauces, and preparing seasonal vegetables to complement your creations.
Locally sourced ingredients: We use only the finest quality game from our trusted local suppliers, ensuring the freshest and most flavourful experience.
Hands-on learning: Our interactive course format allows you to get hands-on in our fully equipped kitchen, putting your newfound skills to the test.

Limited availability: Spaces fill up fast, so reserve your spot today for the October 26th session (9:30 AM start time).

Chef Skills Butchery Course - Abinger Cookery School

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Master the art of butchery and unlock the full potential of your meat this autumn!

Our popular Butchery Course is back for a limited time, offering you the chance to learn valuable skills perfect for the fall season.

This hands-on course will equip you with the confidence to not only cook meat beautifully but also experiment with different cuts, ideal for creating delicious and seasonal autumn dishes.

Don't miss this opportunity to:

Learn how to identify and select the best autumnal cuts of meat.
Master essential butchery techniques for preparing roasts, stews, and other seasonal favourites.
Gain a deeper understanding of meat aging processes and their impact on flavuor.
Impress your guests with your newfound butchery skills and create show-stopping autumn meals.

Limited Availability: This course is specifically offered during the autumn/winter months to ensure you can utilise your newfound skills on seasonal cuts. Spaces fill up fast, so book yours today to secure your spot!

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Chef’s Masterclass – Take your cooking to the next level

£190.00 5 hours 45 minutes

If you are looking to up your game in the kitchen, then this is the cooking course for you. Our chefs come with a wealth of knowledge and experience.

Take your cooking skills to restaurant-quality standards.
Learn to plate and present dishes that impress.
Craft mouthwatering menus for unforgettable dinner parties.

Christmas Bread Making and Baking - Abinger Cookery School

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Christmas Bread Making & Baking

£165.00 5 hours 45 minutes

Do you want to bring a bit of magic to your table this Christmas? Then come along to our Christmas bread making and baking course to create some showstoppers. Learn different techniques and methods. Impress your friends and family.

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Christmas Canapes

£150.00 5 hours 45 minutes

Be a master canapé maker and wow all your guests. Leave people wanting more.

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Cooking with Confidence

£165.00 5 hours 45 minutes

Why not join us to learn about a range of delectable and simple recipes? Along with teaching you culinary skills, our seasoned chefs will also mentor you in keeping calm and gaining confidence in the kitchen.

Master the basics and learn fundamental knife skills, sauces, sides & how to handle meat/fish.
Gain confidence in the kitchen with expert guidance.
Cook delicious meals to delight family & friends (after all, you'll be a pro!).

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Fish & Seafood Cookery Course

£190.00 5 hours 45 minutes

Learn how to select and buy quality fish. Discover classic flavours and recipes to wow your dinner party guests. Our course will run until October 2024 and then resume again in March 2025

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Indian Cookery with Hari Ghotra

£190.00 5 hours 45 minutes

10% off for Saturday 17th August using code INDIAN10 We are delighted to have Hari Ghotra teaching Indian cookery classes at The Abinger. Go on a 'tasting tour' of India. Indian for Everyone by Hari Ghotra provides 100 easy, healthy dishes the whole family will love and is available to purchase through Hari's website here.

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Introduction to Sourdough

£185.00 5 hours 45 minutes

10% off our course in August using SOURDOUGH10 Learn the art of Sourdough with our master baker, Jacqui O'Shea who brings to the table her extensive knowledge of bread. Jacqui has gained valuable skills and knowledge while baking with Richard Bertinet. Our first course will take place on Saturday 24th February 2024.

Italian Masterclass - Abinger Cookery School

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Italian Masterclass

£185.00 5 hours 45 minutes

Tuscany, Florence, Milan, Amalfi, Sicily? Who doesn’t love a holiday in Italy? Now you can learn how to recreate those delicious dishes at home so you will always feel like you're on an Italian holiday! This class will take you on a journey around Italy and Sicily. Learn the different techniques of Italian food.