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News, tips and seasonal food trends

1106, 2021

Getting back to what we love: dinner parties!

By |June 11th, 2021|

Picture this: you’ve invited all your closest friends over for dinner. You’ve spent all week planning the perfect menu, and the time has finally come to deliver. Everyone mingles in the kitchen, offering assistance before being shooed away with a plate of nibbles. The comforting smell of a golden, warm loaf fresh from the oven fills the room along with [...]

2005, 2021

Get back to work: lunchbox and team-bonding ideas

By |May 20th, 2021|

With lockdown restrictions easing, many are now taking cautious steps back into the workplace. But after over a year away, getting back into the swing of things may take a little adjustment. Early wake-up calls. Rush-hour traffic. Packed lunches. Sharing an office space. Team bonding — how do we actually interact with real-life humans again?! If there’s one thing we’ve [...]

2004, 2021

Can’t stand the heat? Get out the kitchen — and light up the BBQ!

By |April 20th, 2021|

With the weather warming up, restrictions lifting, and a few bank holidays on the horizon, there’s probably only one thing on many people’s minds: barbecues. And lots of them. At the slightest hint of sunshine in the UK, supermarket aisles across the country are ransacked, leaving barely a sausage or burger behind. The sun comes out, and we hastily whip [...]

1503, 2021

Just keep cooking: honing your new lockdown skills

By |March 15th, 2021|

It all started with sourdough, then we went bananas for banana bread and then came the Insta-famous feta pasta… There’s no doubt that many of us have been cooking more during lockdown, taking advantage of the newfound slower pace of life and increased time at home to refine our skills. Even those who once saw cooking as a chore — [...]

1802, 2021

Tuck in: setting the table for Super Saturday

By |February 18th, 2021|

Who tuned into the Super Bowl earlier this month? The annual event typically draws quite a crowd and is famed for raucous parties served up with beer kegs and plenty of margaritas. (Did you know 17.5 million Americans reported that they planned to miss work the day after the Super Bowl, also known as ‘Sick Monday’, in 2020?) But the [...]

1801, 2021

Getting you through lockdown — our top 5 foodie tips

By |January 18th, 2021|

Well, 2021 didn’t exactly start how we planned, did it? Due to government restrictions, we’ve sadly had to close the school again and postpone all our January courses and some of our February ones. (If you were due to attend one of our classes during this time, we’ll be in touch to arrange an alternative date for you!) BUT — [...]

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