Learn the history behind Korean street food and why it is an important part of food culture in South Korea.
Join us in celebrating street food as a sociable and cultural taste experience.
Korean Street Food: Evening
£80.00 2 hours 30 minutes
Description
Come and meet our chef Lea, who spent many years living and working as a chef in South Korea. Over time he has learnt the art of their cuisine and culture. Working as a group to prepare the recipes this course will guide you through the streets of South Korea and the traditional foods that are prepared. Please note the class may have some outside elements due to the Korean cooking techniques the chef likes to use.
When the lesson is over, all our students will be able to indulge in their creations.
All courses are taught by our skilled chefs. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment.
Sample Menu
Bokenbap
Korean pancakes
Kimchi
Dalgona
Skills
Traditional methods
Facilities
Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport
Our cookery courses make the perfect gift for birthdays, anniversaries and Christmas. Vouchers are available in any denomination.
