Korean Street Food: Evening

£80.00 2 hours 30 minutes

Learn the history behind Korean street food and why it is an important part of food culture in South Korea.

Join us in celebrating street food as a sociable and cultural taste experience.

Description

Come and meet our chef Lea, who spent many years living and working as a chef in South Korea. Over time he has learnt the art of their cuisine and culture. This course will guide you through the streets of South Korea and the traditional foods that are prepared.

When the lesson is over, all our students will be able to indulge in their creations.

All courses are taught by our skilled chefs. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment. We believe in hands-on, practical teaching – so be prepared to roll up your sleeves!

Sample Menu

Bokenbap

Korean pancakes

Kimchi

Dalgona

Skills 

Pastes

Sauces

Fermentation

Marinades

Traditional methods

Facilities

Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport

Our cookery courses make the perfect gift for birthdays, anniversaries and Christmas. Vouchers are available in any denomination.

  • Please note:
    • Limited parking is available on-site. Please bring containers so you can take home any leftovers.
    • If there are 4 or less people on the course we have the right to postpone the course and offer an alternative date.
  • If you have purchased a voucher please contact us at [email protected] to redeem.
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