Cake Making & Baking Course

£150.00 5 hours 45 minutes

(4 customer reviews)

An opportunity to learn essential methods of cake making and baking along with more advanced techniques.

Cover basic cake batters, vegetable-based cakes, sweet pastry, choux pastry and tart making.

Category:

Description

With the popularity of the ‘Great British Bake Off’ growing every year, is it any wonder that our cake making and baking course is growing just as quickly? In this one-day course, you will learn the skills you need to create cakes that look and taste fabulous. We will cover basic cake batters, vegetable-based cakes, sweet pastry, choux pastry and tart making.

All courses are taught by our skilled chefs. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment. We believe in hands-on, practical teaching – so be prepared to roll up your sleeves!

Sample Menu:

Crispy pistachio choux puffs
Mocha gateau
Chocolate fondant tart (s’mores tart)

Facilities:

Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport

4 reviews for Cake Making & Baking Course

  1. Peter (verified owner)

    Excellent course, very enjoyable and delicious!
    I am a home cook but had no experience of any sort of cake making and baking. This course was a perfect introduction. I will definitely be doing another course here.

  2. Jennifer Tam (verified owner)

    Absolutely loved this course. It took me through different things I’ve never attempted myself before. Absolutely recommend this course and don’t forget to take Tupperware!

  3. Gemma (verified owner)

    Excellent course! Enjoyed every minute of it. Friendly staff. Learnt so many different skills and attempted things I have never tried before. Will definitely be doing another course with Abinger.

  4. Garry SILSBURY (verified owner)

    Great course and a lovely helpful teacher in Cat. Lots of basic techniques and skills and a great start in my baking adventure!

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  • Please note:
    • Limited parking is available on-site. Please bring containers so you can take home any leftovers.
    • If there are 4 or less people on the course we have the right to postpone the course and offer an alternative date.
  • If you have purchased a voucher please contact us at hello@abingercookeryschool.com to redeem.

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