Children’s Cookery Class

Description

Come and join us with your children in the kitchen during the school holidays for a fun morning of cooking. Even if your child has yet to become a keen foodie, this class might be a great way to ignite their passion for cooking. Our half-day course promises to be hands-on, good fun and most of all yummy – you’ll pack a lot into the course and cook both sweet and savoury dishes.

Please note, this course is suited for children aged 7 and above. Children aged 7 – 13 must be supervised by a parent who is also participating in the course joining in the culinary fun. Please note, where a parent/guardian is accompanying a child, the cost would be £60 per child and £60 per adult. Children aged 14 and above will be able to attend the course on their own. Should you require any further information about the course please do contact the office.

Children’s Cookery Classes take place between 9am and 12pm.

All courses are taught by our skilled chefs. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment. We believe in hands-on, practical teaching – so be prepared to roll up your sleeves!

Sample Menu:

October Half Term Menu

Chicken, chorizo & pumpkin empanadas with a smoky may dip

Cornflake tiffin cake

Christmas Menu

All this sweet – Snowmen macarons and gingerbread decorating

Technical Skills:

Working with meat
Sauces
Sponges/puddings

Facilities:

Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport