Macaron Making: Evening

£60.00 2 hours

During this two-hour session, our pastry chef, David Frear, will teach students how to create the iconic French Macaron.

The perfect gift for Birthdays, Anniversaries and Christmas.

Description

Famous for their dazzling colours and delicate flavours, students will be able to experiment with a selection of batters, fillings and techniques to create the ultimate sweet treat.

At the end of the session, students will be able to take home their wonderful creations to share with family and friends. And, remember, a freshly baked batch of macarons makes for a delicious and luxurious gift!

All courses are taught by our chefs, Jake Pinn and David Frear. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment. We believe in hands-on, practical teaching – so be prepared to roll up your sleeves!

Our Macaron Making Cookery Course makes the perfect gift for birthdays, anniversaries and Christmas. Gift vouchers are available in any denomination.

Sample Menu:

Macarons
Salted caramel
Mango & cream cheese filling

Facilities:

Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport

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  • Please note: Limited parking is available on-site.

  • If you have purchased a voucher please contact us at hello@abingercookeryschool.com to redeem.
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