Basic Knife Skills

£100.00 3 hours

Learn how to handle a knife properly and safely.

Category:

Description

Come along for a half-day course and learn how to handle a knife properly and safely, as you grow in confidence and learn the classic chopping, cutting, dicing and slicing techniques.

You will get the chance to work with a variety of ingredients including meat, fish and vegetables, as our master chefs show you the ropes and leave you with expert knife skills.

Please note lunch will not be provided. But you will be able to ‘make and take’ any food you use on the day, so please remember to bring your own containers!

Facilities:

Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport

Our courses make the perfect gift for birthdays, anniversaries and Christmas. Gift vouchers are available in any denomination.

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  • Please note: Limited parking is available on-site. Please bring containers so you can take home any leftovers.

  • If you have purchased a voucher please contact us at hello@abingercookeryschool.com to redeem.
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