Weber Grill Academy: Festive Barbecue

£119.00 4 hours

Don’t put your barbecue away at the end of summer – learn to create winter warmers on your Weber, including Sunday roasts, soups and even turkey!

Learn how to create great roasts on the barbecue.

Master Weber’s renowned “lid-on” barbecue techniques for grilling, roasting, smoking and baking.

Please note we do not list the available dates on our website. Please click on this link to take you to the Weber site to show all availability.


On this winter warmers course, you’ll learn how to create great roasts on the barbecue and get your Yorkshire puddings right every time! The chef will also demonstrate how to prepare and cook a turkey on the barbecue, so you can treat your family and friends to a rather special feast.

You will master Weber’s renowned “lid-on” barbecue techniques for grilling, roasting, smoking and baking. Using a combination of charcoal and gas barbecues, you’ll be taught skills from lighting techniques to controlling temperature and knowing when your food is perfectly cooked.

All courses are taught by our skilled chefs. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment. We believe in hands-on, practical teaching – so be prepared to roll up your sleeves!

Sample Menu:

Hot smoked salmon with potato rosti & herbed creme fraiche
Fig & goats cheese flatbread
Smoked leek & potato soup
Roast turkey with Hasselback potatoes, roast beef & Yorkshire puddings served with Brussels sprouts
Sticky toffee pudding with cream & berries

Technical Skills:

Handling, preparing & cooking meat
Lighting the BBQ & effectively controlling the temperature


Indoor dining area
Outside seating & dining area
Free wifi
Limited onsite parking
Idyllic countryside setting – easily accessible by road & public transport

  • Please note:
    • Limited parking is available on-site. Please bring containers so you can take home any leftovers.
    • If there are 4 or less people on the course we have the right to postpone the course and offer an alternative date.
  • If you have purchased a voucher please contact us at [email protected] to redeem.
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