Learn classic bistro recipes from different regions of France and conjure up the relaxed romance of dining in an authentic French restaurant.
All courses are taught by our skilled chefs. Our school is positioned in Abinger Hammer, a delightful and picturesque village in the heart of the Surrey Hills. The school provides each student with a fully equipped kitchen and all necessary ingredients and equipment. We believe in hands-on, practical teaching – so be prepared to roll up your sleeves!
Bistro steak with buttermilk onion rings
Coq au vin
Leek and potato galette
Indoor dining area
Outside seating and dining area
Limited onsite parking
Idyllic countryside setting, easily accessible by road and public transport