Britain possesses a wealth of good-quality, seasonal ingredients, and cooking with them is nutritious food at its very best.
Use fresh ingredients that can be found right on our doorstep.
Cook with seasonal and local produce.
Best of British
£150.00 5 hours 45 minutes
Description
Here at The Abinger Cookery School, we love to use fresh ingredients that can be found right on our doorstep, and we encourage you to do the very same!
Seasonal and local produce is easy to find and packed with a higher percentage of nutrients than those that can be found on any supermarket shelf. Learn how to serve delicious meals all made from ingredients discovered in your local farm shop.
Technical Skills:
Bread making
Filleting round fish
Making a puree
Braising
French trimming lamb – knife skills
Sample Menu:
Kedgeree
Pan-fried mackerel fillets, with pickled cucumber, sourdough and a lemon mayonnaise
Chicken stew and dumplings
Berry Eton mess
Facilities:
Indoor dining area
Outside seating and dining area
Free wifi
Limited onsite parking
Idyllic countryside setting, easily accessible by road and public transport
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