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If you are looking to up your game in the kitchen, then this is the cooking course for you. Our chefs come with a wealth of knowledge and experience.
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If you have completed our introduction to cookery, why not come along to learn some more delicious simple recipes. Our chefs can teach you how to remain calm and help you gain confidence in the kitchen.
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For those beginning their journey in the kitchen. Our chefs can teach you how to remain calm and help you gain confidence in the kitchen.
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Game season is about to get into full swing and we can’t wait! We are surrounded by excellent local suppliers of quality game. Open to cooks of all abilities.
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Our Plant Based Cookery Course will teach you how to prepare and cook an exciting range of nutritious and healthy vegetarian dishes. All the necessary ingredients and equipment are provided.
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It doesn’t get more British than a roast on a Sunday, and now you can learn how the professionals do it! A step by step on how to make the most delicious Sunday roast.
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Our basic butchery skills course will give you the confidence to not only cook meat beautifully but also experiment with different cuts of meat. Learn how and when to use specific cuts. Become equipped with a range of basic butchery skills.
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We are delighted to have Hari Ghotra teaching Indian cookery classes at The Abinger. Go on a 'tasting tour' of India. Indian for Everyone by Hari Ghotra provides 100 easy, healthy dishes the whole family will love and is available to purchase at The Abinger Cookery School for students on this course!
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Conjure up the relaxed romance of dining at an authentic French restaurant with these simple, delicious dishes. On our Flavours of France Cookery Course, you will learn some mouth-watering, classic French dishes. Learn to cook classic bistro recipes from the different regions of France.
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Aromatic, lightly-prepared dishes are the signatures of Thai cuisine. No wonder it is so popular here – learn how to create authentic, aromatic Thai dishes using authentic ingredients. Learn how to make your very own green and red curry pastes.