Abinger Cookery School will be closing in 2025. Courses will run until April 30th.
Learn to grill, roast and bake on a barbecue – you’ll be amazed at what you can cook using these simple techniques. Use a combination of charcoal and gas barbecues.
For those who want to learn to cook food other than the standard barbecue fare of burgers and sausages. The perfect way to get ready for summer!
This course is for those who want to learn to cook food other than the standard barbecue fare of burgers and sausages. The Essentials Course shows how to use Weber’s renowned “lid-on” barbecue technique to grill, roast, smoke and bake! During the four hours, you will enjoy preparing and barbecuing various dishes under the expert tuition of our chefs, Jake or David.
Using a combination of charcoal and gas barbecues, you’ll be taught skills from lighting techniques to controlling temperature and knowing when your food is perfectly cooked. You’ll receive a demonstration from the chef on how to cook the perfect steak and we’ll ask you to get hands-on with some dough and create your flatbread pizza!
We're here to help! Contact us with any questions about our courses.
Treat the food lover in your life to an Abinger Cookery School voucher! Simply choose the number of participants and they can redeem it for any of our exciting courses, excluding Weber.